You requested, we answered. The Lodge 15.5 x 10.5 Inch Seasoned Forged Iron Baking Pan has two handles for straightforward lifting across the kitchen. Its naturally seasoned baking floor will not dent, bend, or warp within the oven, making it excellent for baking cookies, a jelly roll, and cornstick—and even roasting greens. Crafted in America with iron and oil, use this baking pan to prepare dinner for generations. It supplies wonderful warmth distribution and retention for constant, even cooking. Seasoned and able to use. With our seasoned forged iron bakeware assortment it is simple to make home made baked items and casseroles that rival your favourite bakery and eating places. Each bit our forged iron bakeware encompasses a design that’s simple to grip, elevate, and transfer in regards to the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking enjoyable.
15.5 X 10.5 INCH CAST IRON BAKING PAN: Whether or not you prefer it candy or savory—this pan shall be your hardworking kitchen companion.
CONSISTENT BAKING AND BROWNING: Get edge-to-edge even baking for bakery-quality outcomes at house.
SEASONED AND READY TO USE: Each piece of bakeware is seasoned with 100% vegetable oil and able to use proper out of the field.
HEIRLOOM QUALITY: Forged iron bakeware received’t dent, bend, or warp, so you may preserve it within the household for years to come back.
MADE IN THE USA: Since 1896, Lodge has manufactured forged iron cookware in South Pittsburg, TN.
Clients say
Clients recognize the griddle plate’s baking capability, construct high quality, and taste. They discover it well-made and reliable, with an excellent warmth distribution. The pan is used for roasting greens, sheet pan pizza, bars, and extra. Many shoppers benefit from the forged iron high quality and ease of cleansing. Nevertheless, some disagree on its weight and match.
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